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THE CRAIGIE TAVERN
MENU

DAILY SPECIALS

MONDAY

MONDAY MUNCHIES - includes a schooner of Swan Draught

Chicken, Chorizo and Roasted Capsicum Risotto      $25

OR

Chilli Chicken Wings                                                        $22

TUESDAY

PORTERHOUSE STEAK 

Porterhouse steak cooked to your liking, with a side of chips and salad and a choice of gravy

$23

WEDNESDAY

PARMY ARMY

Our crowd pleaser chicken parmy. Choose from Classic, Tex Mex or Pork, served with chips and salad.

$22

THURSDAY

CHICKEN SCHNITZEL THURSDAYS

Crumbed chicken breast served with either chips and sauce

$10

FRIDAY

WINGIN' IT - includes a schooner of Swan Draught

Our fan-favourite chicken wings. Choose from BBQ Honey Soy or Frank's Spicy Sauce, served with chips.

$22

SATURDAY

FUEL FOOD

Any burger from our menu served with chips and sauce

$21

SUNDAY

THE DAILY FISH

Fish and chips cooked to your liking with a side of chips and salad

$20

Entrees

GARLIC BREAD

Grilled sourdough bread with garlic and herb butter

$10

BOWL OF CHIPS

Served with tomato sauce and aioli

$10

BOWL OF WEDGES

Served with sour cream and sweet chilli sauce

$12

JALAPENO BITES

Cream cheese jalapeno's deep fried and served with aioli

$16

PORK BELLY BITES

Crispy crackling pork belly pieces tossed in an Asian style dressing, served on a bed of fresh salad with a side of Asian sauce

$23

DIAMOND CUT CALAMARI

Lightly fried diamond cut calamari served on a bed of fresh salad with aioli and a fresh lemon wedge

$23

CRISPY ONION RINGS

A serving of onion rings with a side of aioli

$16

BRUSCHETTA

Toasted bread topped with a mix of tomato, onion, herbs, confit garlic, parmesan and feta

$18

SPICY FRANK'S WINGS

Chicken wings tossed in flour, smokey paprika friend, finished in franks hot sauce and garnished with sesame seeds

$21

GRILLED CHORIZO

Grilled chorizo served with turkish bread and our dips of the day

$20

CRAIGIE SHARE PLATE

Fried calamari, pork belly bites, grilled lemon and herb chicken skewers, grilled chorizo accompanied by turkish bread, dips of the day and aioli

$42

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Mains

3 SISTERS PIZZA

Shredded pork, ham and bacon on a tomato based pizza, topped with mozzarella cheese, finished with garlic aioli and a barbeque sauce swirl

$25

CARBONARA

Spaghetti pasta tossed in a creamy white wine and garlic sauce with mushrooms and bacon, topped with fresh parmesan cheese

$27

Add chicken $4

DUBLIN SAUSAGES

Pork sausages with a Guinness creamy gravy, served on a colcannon made of bacon, cabbage and potato

$26

CRAIGIE CHICKEN SCHNITZEL

Crumbed chicken breast served with chips, salad or mash and vegetables with your choice of mushroom, garlic, pepper or gravy sauce

$24

VEGETARIAN TUSCAN PASTA

Spaghetti pasta, tossed in olives, capsicum, white wine, garlic and napoli sauce, finished with crumbled feta

$25

CLASSIC CHICKEN PARMIGIANA

Crumbed chicken breast topped with bacon, napoli sauce and mozzarella cheese, served with chips and salad

$28

TEX MEX PARMIGIANA

Crumbed chicken breast topped with bacon , jalapenos, mozzarella cheese and barbeque sauce served with chips, onion rings and a home-made coleslaw

$29

AMERICAN STYLE RIBS

American style pork riblets cooked in our lightly spiced home-made barbeque sauce served with chips, coleslaw, onion rings and home-made barbeque sauce

$36

SLOW ROASTED PORK BELLY (GF)

Slow roasted pork belly and crispy crackling served on a bed of mashed potato, seasonal vegetables and a coconut garlic sauce

$36

NASI GORENG

Fried rice with chicken, prawns, tossed through onion, garlic, chilli, spring onions and green cabbage, seasoned with sweet soy sauce and sesame seeds, topped with a fried egg

$31

MR PUNJABI CHICKEN

Grilled chicken breast in Mr Punjabi's curry flavours, served with cauliflower pakoras and rice, finished with spring onion and fresh chilli

$32

Add prawn skewer $5

PORTERHOUSE STEAK (300G)

Porterhouse steak cooked to your liking, served with salad and chips or mash and vegetables with mushroom, garlic, pepper or gravy sauce

$36

Add prawns for $9

SCOTCH FILLET (300G)

Scotch fillet cooked to your liking, served with salad and chips or mash and vegetables with mushroom, garlic, pepper or gravy sauce

$42

Add prawns for $9

FISH AND CHIPS

Your choice of beer battered or grilled fish, served with a garden salad and chips, with a side of tartare sauce

$24

GARLIC PRAWNS (GF)

Pan seared prawn cutlets tossed through a creamy white wine garlic sauce served with rice and a garden salad

$31

Add extra prawns for $9

GRILLED BARRAMUNDI

Grilled barramundi topped with creamy garlic prawns, served with creamy mashed potatoes and broccolini

$38

KATSU CHICKEN CURRY 

Crispy panko crumbed chicken breast served on a bed of steamed rice and finished with a Japanese katsu curry sauce.

$28

Burgers

BEEF BURGER

Home-made beef patty, tomato sauce, cheese, caramelised onion, mixed lettuce leaves, tomato and pickles on a lightly toasted bun, served with a side of chips and tomato sauce

$25

SPICY CHICKEN BURGER

Crumbed chicken breast, mixed lettuce leaves, tomato, jalapenos, cheese and spicy aioli on a lightly toasted bun, served with a side of chips and spicy aioli

$26

VEGGIE BURGER

Grilled veggie patty, mixed lettuce leaves, tomato, caramelised onions, cheese and spicy aioli on a lightly toasted bun, served with a side of chips and spicy aioli

$23

FISH BURGER

Battered fish, mixed lettuce leaves, tomato and tartare sauce on a lightly toasted bun, served with chips and a side of tartare sauce

$23

CRAIGIE STEAK SANDWICH

Sirloin steak with cheese, lettuce, tomato, caramelised onion, bacon and tomato sauce on a turkish bread bun, served with a side of chips, tomato sauce and onion rings

$26

CLASSIC BLT

Bacon, lettuce, tomato and garlic aioli on a lightly toasted bun, served with a side of chips and tomato sauce

$22

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Salads

CLASSIC CAESAR SALAD (GF)

Crisp cos lettuce, bacon pieces, croutons, poached egg and anchovies, topped with shaved parmesan cheese and a home-made dressing

$23

Add chicken for $7

GREEK SALAD

Mixed lettuce leaves, tomato, cucumber, red onion, olives and roasted feta, topped with crumbled fresh feta

$19

Seniors Menu

SPAGHETTI CARBONARA 

Spaghetti pasta tossed in a creamy white wine and garlic sauce with mushrooms, bacon and parmesan cheese

$22

Add chicken for $4

GARLIC PRAWNS 

Pan seared prawns tossed through a creamy white garlic sauce served with rice and a side salad

$22

SLOW ROASTED PORK BELLY

Slow roasted pork belly with crispy crackling, served on a bed of mashed potato with seasonal vegetables and coconut garlic sauce

$22

FISH AND CHIPS

Beer battered or grilled fish, served with a garden salad, chips, tartare sauce and a fresh lemon wedge

$22

CRAIGIE CHICKEN SCHNITZEL

Crumbed chicken breast served with chips and salad or mash and vegetables and your choice of rich gravy, mushroom, peppercorn or creamy garlic sauce

$22

CLASSIC CHICKEN PARMIGIANA

Crumbed chicken breast topped with bacon, napoli sauce and mozzarella cheese, served with chips and salad

$22

PORTERHOUSE STEAK (200G)

Porterhouse steak served with chips and salad or mash and vegetables with your choice of mushroom, pepper, garlic or gravy sauce

$22

Kids Menu

(12 AND UNDER)
all kids meals are served with a drink and ice cream

CHICKEN NUGGETS AND CHIPS

$12

MINUTE STEAK WITH CHIPS OR VEGETABLES

$12

CHEESEBURGER AND CHIPS

$12

PENNE NAPOLI PASTA WITH MEATBALLS

$12

FISH AND CHIPS

$12

Desserts

STICKY DATE PUDDING WITH ICE-CREAM

$12

ROYAL RUMBLE APPLE CRUMBLE WITH CUSTARD AND ICE-CREAM

$12

CHOCOLATE BROWNIE WITH ICE-CREAM

$12

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